Panzhihua local favors prefer Sichuan taste and the most popular food is Yanbian lamb rice noodles. The rice noodles, which are cooked in pure mutton soup, and flavored with thick broad-bean sauce, pepper, Capsicum frutescens and other seasoning, are unique in flavor and very representative. Panzhihua also produces tropical rare fruits such as mango, wax apple, dragon fruit, and pineapple. ‘Panzhihua Mango’, ‘Panzhihua Loquat’, ‘Datian Pomegranate’ and ‘Hongge Navel Orange’ have been registered as agricultural products of geographical indications.